Hand-rolled heritage pasta, fireside regional cooking, and an exceptional cellar of classic Italian vintages.
At Casa Bellina, we believe fine dining is felt as much as tasted. Our culinary approach roots itself in legacy processes: flour milled slowly, wood-fired embers tended with care, and seasonal ingredients gathered from growers who share our devotion to the earth.
Every pasta shape is rolled by hand in our open laboratory daily, and our menu evolves organically with the turning seasons of the Northeastern microclimates, remaining distinctively Italian at its core.
Located on a quiet corner in Manhattan, Casa Bellina is designed as an architectural escape. With textured plaster walls, reclaimed timber beams, and low-level custom light accents, the space embraces you from the moment you cross the threshold.
Great restaurant !
Oscar
We welcome reservation requests up to 30 days in advance. To request a table, please complete the secure reservation inquiry form.
Please Note: Your request does not guarantee immediate booking. Our concierge team will reach out via email or phone to confirm availability within 2 hours of submission.